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Wednesday, September 13, 2006

Welcome to my Island of Gastronomic Delights

Hi! I invite you to join me in my everyday meals in Penang. Feel free to post questions and I will try my best to answer them. Happy eating!

1 comment:

teng said...

hi there Doc,
i happened to see a documentary film on penang char koay teow and there was this hawker with a manually cranked fan by the stove that he vigorously works on at various stages of frying the ingredients. i don't suppose you find that many hawkers cranking it manually, maybe you can tell me where this chap's stall is at in Penang. Thank you.