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Saturday, October 21, 2006

Sar Hor Fan

Sar Hor Fun at Chai Leng Park

Credit to my photographer friend HKO for his excellent pics...great now I feel hungry again! Sar Hor Fun needs to be eaten hot, with the egg still cooking in the sauce. Wait 10 minutes and the starchy sauce becomes like glue! So fresh Sar Hor Fun with bee hoon and that slightly burnt taste really hits the spot when you are famished!

Stir Fried noodles in a seafood gravy sauce . Hmm I find it hard to describe except it's very tasty!



Sar Hor Fan, originally uploaded by tidaknama.

Literally fried flat noodles, this dish is surprisingly delicious. The noodles are first stir fried till it is a little burnt. Then the sauce is added. Make sure you ask for an egg with it.

Sar Hor Fan Up Close


Sar Hor Fan Up Close, originally uploaded by tidaknama.

Over at Bee Hooi restaurant in Pulau Tikus I like their Sar Hor Fun at night. A generous serving with the slightly burnt hor fun taste. Costs RM3.


6 comments:

stunning_gal said...

If you like Sar Hor Fun with a slightly burnt taste, you should try the one in Perak Rd market. Opens daily except Monday.

Anonymous said...

Try the one at old cinema Jln Raja Uda

Anonymous said...

try the sar hor fun at night at perak road near bomba.

Deb said...

It is indeed hard to find good char hor fun on Penang Island. How about this one?

Address:
Inside the coffee shop named "Chew Jetty Cafe".

Junction of Pengkalan Weld & Gat Lebuh Armenian. same side of Shell Station, opposite Wisma Transocean & Hai SoonTrading Company.

Open: 9:30am - 1:30pm (Close on Thur)

It is the "老招牌" "Sin Kah Pin 新嘉宾" (>10 years) which has moved to this new location due to the old coffee shop is closed.

Food quality is still as good. But due to new location for less than 1 month, not many people is aware.

Deb said...

ha! I have tried the one on Perak road near bomba. The one at Chew Jetty Cafe is better. Trust me! ;-)

Anonymous said...

Best Sar Hor Fun,

Try at Chong Heng Restaurant at Seberang Jaya. Call 043909466 or every Saturday try their Hokkien prawn Mee.