Saturday, February 27, 2010

BBQ Seafood / ikan Bakar

Freshly BBQ seafood with chilly, spices and belacan is a very tasty dish. Firstly you select your fish, prawn, stingray etc. Then it will be grilled over a BBQ pit with spicy BBQ sauce. It tasted nothing like BBQ sauce but more like a good chilly, lime, onions and belacan which goes well with seafood.

Over at Kota Bali in Paya Terubong you can choose scallops and oysters but it can cost a bomb. But worth the tasty experience.

1 comment:

Anonymous said...

how much are the scallops and oysters??